Black Caviar

Black Caviar is reshaping corporate catering in Seattle and down the west coast! Australian-born Owner/head chef Paul Carrington, and leading corporate event producer Jessica Carrington have aligned their passions and worldly talents for food and memorable events to bring 5-star dining to your next event 

“Black Caviar doesn’t sacrifice high-end food in a catering environment…we elevate it! It’s part of our vision to put an end to the awful reputation “catering” has in our country…it doesn’t have to be generic and over-cooked chicken!” - Jessica Carrington, Owner, Black Caviar

Taste and see why top entertainers and celebrities hire this husband and wife team to handle their large and small scale tours, and events. This same team is available to create the perfect culinary affair for your next company event!

Specializing in unique, speciality, corporate events and more!